Cavedoni
Black Truffle Aged Balsamic Tartufo
Black Truffle Aged Balsamic Tartufo
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Wow! If you have tasted this at one of our events - you have definitely purchased it. The Cavedoni Vinegar family created a wonderful balance of aged balsamic and real black truffles. Each summer, fresh truffles are harvested and infused into the vinegar for 60 days. Finish a pasta dish, cheese board, roasted vegetables or grilled meat.
Aged 5 years minimum
100ml (3.38oz)
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It's the best.I went to Italy to the place that Merritt this and wanted more of it. And found this shopon the USA that carries it.Thank you
This vinegar is sooo good. Taste, consistency -all of it !!
We are very pleased with the product
We LOVE all the products from Cavedoni. We were fortunate to do a tour and brunch at their facility this summer and were able to sample it all. We have used all the product we purchased then and were thrilled to find it at Northeast!